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									<identifier>oai:www.peertechzpublications.org:10.17352/ijvsr.000039</identifier>
									<datestamp>2019-07-10</datestamp>
									<setSpec>PTZ.IJVSR:VOL5</setSpec>
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										<dc:title>
										Preservation of goat semen at 5°C with emphasis on its freezability and the impact of melatonin
										</dc:title><dc:creator>El-Battawy KA</dc:creator><dc:description>&lt;p&gt;The success of an artifi cial insemination (AI) program depends on the proper management of semen collection, storage and use. Goat semen has been stored at temperatures ranging from 2 to 15°C and mostly at 5°C using various diluents such as sodium citrate-yolk, sodium citrate-fructose-yolk, milk (whole, skimmed or reconstituted) with or without egg yolk, Spermasol, Neoseminan, saline [1]. It was found that trisbuffer extenders were effective for dilution and storage of goat, sheep and rabbit semen [2-4]. &lt;br&gt;&lt;/p&gt;&lt;p&gt;Nishikawa et al., [5], stored goat spermatozoa in Neoseminan diluent at 4°C for 8-15 days and maintained their fertilizing capacity for 6 days.Moreover, Eppleston et al., [6], demonstrated that goat spermatozoa have retained their fertilizing capacity for at least 8 days of storage at 5°C in Tris- Fructose-citric acid-yolk diluent.&lt;/p&gt;</dc:description>
										<dc:publisher>International Journal of Veterinary Science and Research - Peertechz Publications</dc:publisher>
										<dc:date>2019-07-10</dc:date>
										<dc:type>Research Article</dc:type>
										<dc:identifier>https://doi.org/10.17352/ijvsr.000039</dc:identifier>
										<dc:language>en</dc:language>
										<dc:rights>Copyright © El-Battawy KA et al.</dc:rights>
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